Rotisserie recipe

Recipe｜Top Sirloin Cap aka Picanha

Cook a mouthwatering, restaurant-quality top sirloin cap, also known as picanha, right at home using your Roto-Q 360 rotisserie. Seasoned simply with olive oil, salt, and pepper, this tender and juicy 2-pound beef roast yields about 4 servings, making it the perfect centerpiece for your next BBQ or family dinner.

Serves
4
Prep
30m
Cook
1h
Difficulty
Easy
Yield
1 Top Sirloin Steak
Watch the tutorial

What you need

Equipment

  • Roto-Q 360 with Round Rotisserie Basket
  • ROTO-Q 360 3-Prong Rotisserie Rod

Ingredients

  • 1 Top Sirloin steak (about 2 lbs)
  • 2 tbsp Oakland Dust Salt and Pepper seasoning
  •  1 tbsp olive oil

Method

4 steps
  1. Recipe｜Top Sirloin Cap aka Picanha
  2. Recipe｜Top Sirloin Cap aka Picanha
  3. Recipe｜Top Sirloin Cap aka Picanha
  4. Recipe｜Top Sirloin Cap aka Picanha
Cook it yourself

Get the rotisserie

 Shop all sets
Roto-Q 360 basic set rotisserie, wind up rotisserie

ROTO-Q 360 Basic Set V2

ROTO-Q 360 Basic Set V2

$149.95
    • You can cook
    • Whole chickens
    • Leg of lamb
    • Large beef or pork roasts

    Everything this set cooks

    3 dishes across 1 item in this set

    3-Prong Rotisserie Rod

    • Whole chickens
    • Leg of lamb
    • Large beef or pork roasts