A plate of glazed sushi wings topped with sesame seeds and chopped green onions, shown on a black background with text reading 'SUSHI WINGS', a '60 MIN' badge, and a difficulty rating.
Rotisserie recipe

Recipe | Sushi Wings

Sushi Wings are crispy, seasoned chicken wings cooked on the Roto Q 360, then tossed in a rich buttery garlic chili crunch sauce. Finished with Yum Yum Sauce, Sushi Sauce, sesame seeds, and fresh green onions, these wings are sweet, savory, buttery, and packed with bold flavor.

Serves
4
Prep
15m
Cook
60m
Difficulty
Easy
Yield
2 lbs of wings

What you need

Equipment

  • Roto-Q 360 with round rotisserie basket
  • Sauce mixing bowl
  • Serving plate
  • Smoker, oven or grill

Ingredients

  • Chicken wings
  • T.L. All Natural Cracked Pepper Garlic Seasoning
  • Sliced green onions
  • Yum Yum Sauce
  • Sushi Sauce
    For The Wing Sauce
  • 2 sticks butter, melted
  • 1 small jar garlic chili crunch
  • 2 tbsp soy sauce
  • 3 tbsp ponzu sauce

Method

8 steps
  1. Recipe | Sushi Wings
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Cook it yourself

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